PODOL PLAZA HOTEL
RESTARAUNT «GALLERY»

COLD CUTS

CHEESE
HAM
FISH APPETISER

EGG COURSES SELECTION

TWO BOILED EGGS
FRIED EGGS
OMELET
(WITH VEGETABLES, BACON, AND SAUSAGES)
TORTIGLIA
(FRIED POTATOES WITH EGGS)

MUSH DISHES

MUESLI
PORRIDGE
SEMOLINA
(COOKED WITH MILK OR WATER)
BUCKWHEAT
(COOKED WITH MILK OR MUSHROOMS)

PASTRY

EKLER
APPLE PIE
CROISSANT WITH CHOCOLATE
TOASTS

JUICE

ORANGE
MULTIVITAMINS
APPLE

HOT BEVERAGES

COFFEE
DECAFFEINATED COFFEE
TEA
HOT MILK
YOGURT
KEFIR

BUTTER, MARMALADE AND HONEY